The King of Spices

Grown in the lush hills of Wayanad, Idukki, and Malabar, Kerala black pepper is globally renowned for its bold size, rich aroma, and high piperine content. Often referred to as the “King of Spices”, this variety has been exported for centuries and is prized for its depth of flavor and medicinal properties.

From Malabar Bold to Tellicherry Garbled Extra Bold (TGSEB), Kerala offers some of the finest pepper grades trusted by spice traders, food manufacturers, and gourmet brands worldwide.

Experience the authentic taste of India’s finest spice — directly from its native soil.

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